Zlatan Otok Babić Novus
Tasting Notes: Rich structure, southern character, soft fruit taste of berries and cherries with longlasting aftertaste.
Pairing Recommendation: Roasted lamb, sardines, proscuitto and cheeses.
Serving Recommendation: 16 - 18 ° C
Awards & ratings: pending
Vinification: Manual picking of grapes, pneumatic press, controlled fermentation in inox tanks and barrels not above 28 C, malolactic fermentation, wine aging 12 month in big Oak barrels, after that in Inox tanks and in bottle 6 month
Grape variety
Babić
Vintage
2019
Acidity
TBC g/L
Residual Sugar
TBC g/L
Alcohol
13.5%
Producer
Zlatan Otok
Region
Dalmatia
LCBO Product #
33622
Viticulture
Organic